200 gm caster sugar
250 gm butter
5 eggs
1 tsp vanilla essence
Mix A
200 gm caster sugar
100 gm cocoa powder
1 1/2 cup water
Mix B
300 gm plain flour
1/2 tsp bicarbonate of soda
2 tbsp milk powder
Place Mix A in a pot. Put in on a stove and simmer until the sugar has dissolved. Leave to cool. Can do this the night before. Beat butter and sugar until fluffy. Put in eggs one by one. Add Mix A a little at a time. Mix well. Add sifted Mix B. Lastly essence of vanilla. Bake at 160C for 80 minutes.
This is with buttercream filling and ganache on top. Yummy!
This is with buttercream filling and ganache on top. Yummy!